LAS VEGAS, Nev., April 28, 2020 (SEND2PRESS NEWSWIRE) –- Cinco de Mayo has become one of the most beloved and celebrated days of the year. Though many Nevadans will enjoy the historic date at home this year, there’s no reason to avoid dancing, margaritas and an amazing vegan taco creation made special by Melita’s Table.
In November 2019, veteran Vegas restauranteur Kori McClurg opened Melita’s Table, a plant-based delivery and catering only kitchen concept. Las Vegas has happily embraced this healthy, all-natural Latin-based option.
To celebrate the success, and provide vegan delights for Cinco de Mayo, Melita’s Table has created Butter Lettuce Shell Tacos. The new shells provide a zesty alternative to the flavorless iceberg lettuce wraps of old.
Try a revolutionary taco trend to celebrate Cinco de Mayo, which commemorates the 1862 Mexican military victory over the French forces of Napoleon III.
The new butter lettuce wraps provide plenty of space to pile on quinoa, lentil picadillo and marinated citrus portobello. The new taco design delivers all the flavor without the gluten or meat.
Melita’s Table is not just for those with special dietary needs. We are here to provide all-natural Latin offerings to customers who crave Old World flavors fused with modern-day health options; including nut-free, soy free, gluten free, and oil free menu items.
Melita’s Table is aimed at customers who demand meals that stress healthy ingredients and environmental sustainability.
“Amazing flavor is what we do,” McClurg said. “We bring Old World wholesome foods right to your door.”
Don’t let this year’s Cinco de Mayo go to waste with second-rate food. Think like a health-minded revolutionary. Go for the zest and zing with Butter Lettuce Shell Vegan Tacos loaded with juicy and flavorful citrus portobello, cucumber salsa, cilantro, guacamole and pico.
Our Butter Lettuce Shell Tacos are not just amazing, but they go perfectly with our incredible Tres Leches Cake. This traditional Latin treat comes saturated with a sweet frosting glaze. The cake is so good, you might not want to share. But in the spirit of May 5th, we’re sure you will find a way.
All of our gluten-free and vegan offerings are available for delivery and pick-up through DoorDash, UberEats, Postmates and Grubhub.
Let’s celebrate Cinco de Mayo together with the best and healthiest food since the revolution. Viva Cinco de Mayo and taco lovers everywhere.
For more information about our gluten-free and vegan tacos, see: https://melitastable.com/menu/burritos-and-tacos/butter-lettuce-shell-tacos/
To learn more about Melita’s Table see: https://melitastable.com/ or contact Nicole Brooks at nbrooks@crazygoodmarketing.net.
*PHOTO link for media: https://www.send2press.com/300dpi/20-0428s2p-Melitas-Table-300dpi.jpg
*Photo caption: Butter Lettuce Shell Vegan Tacos loaded with juicy and flavorful citrus portobello, cucumber salsa, cilantro, guacamole and pico.
News Source: Melita's Table